Quesadillas are a classic Mexican dish made by filling a tortilla, typically flour, with cheese and other ingredients such as meats, beans, vegetables, and spices. The tortilla is then folded in half and cooked on a griddle or skillet until the cheese is melted and the tortilla is golden and crispy. Served with sides like guacamole, sour cream, and salsa, quesadillas are a versatile and delicious option for any meal, from a quick snack to a satisfying main course. Their combination of gooey cheese and flavorful fillings makes quesadillas a favorite among food lovers everywhere.